Showing posts with label Resturant. Show all posts
Showing posts with label Resturant. Show all posts

Sunday, 28 August 2011

Best Steak Frites in London


French style restaurant chain Chez Gerard offers the exciting rooftop location opposite The Royal Opera House in a beautiful Grade II listed building on the Covent Garden Piazza. This unique al fresco first floor balcony takes you to another world; even though in London you feel as though you are transported to an exotic French ambience.
I had the Steak Frites from the prix fixe menu and was not disappointed. I know there are reports of poor service (see the review sites) but after breaking past the initial French arrogance of our intense waiter, actually service was very good. I used my daring French (“merci Monsieur”) and ordered my steak rare. Maybe that was enough for our waiter to feel more kindly disposed to us

Sunday, 21 August 2011

Black Lion in Long Melford - Special Recommendation

A genuine Georgian dining room overlooking Long Melford village green is an ideal location for a most enjoyable Sunday lunch; this hotel restaurant, frequented by celebrities and literally a stone's throw from the delightful NT property of Melford Hall, provides attentive personal service, waist-line worthy portions (without being over-powering) and superb cooking. I thoroughly recommend this as part of a day out to deepest Suffolk.

Saturday, 1 November 2008

Well, why not, madam



Italian waiters attend a special school. They are trained over many years. They know the correct procedure for handling any dish you care to mention, any cocktail or drink you can request. Entering the profession is never taken lightly. You may have to work under a true master for nearly all you working life before you can achieve the pinnacle of your dreams. When you are the head waiter of the Terrazza Brunelleschi, roof top restaurant of the Baglioni Hotel in Florence, you know all there is to know.
So when SWKB took it upon herself to specify how to make a pot of English tea, our dear host had the air of a Pope being told how to pray. "Could you please put the tea bag in the pot first?" He had obviously just bitten into a lemon, such was the expression on his face. "And then pour in hot water." He backed away, as if near a fire that was too hot. There was a pause. Building in his head was a frantic desire to reinstate the correct order. He was the Pope, we were the humble pilgrims. How could she possibly imagine that she could teach him anything? But the years of training, and indeed the very reputation of the Terrazza Brunelleschi itself were at stake here. After a long pause came the classic reply: "Well, why not, madam," uttered as if it clearly could make no possible difference to the outcome, but if madam wished to be humoured, then madam will be humoured. We were indeed served with a pot of tea in which the tea bag appeared to have been present before the water was added.
Needless to say the Terrazza Brunelleschi served impeccable food and generous helpings. The service was at the relaxed Italian pace that we had come to respect during our short time in Florence. Also of note are Ristorante Ciro and Sons (via del Giglio 28R) (see photo below), sporting a massive chandelier, family owned and run, extremely friendly in the way that only Italians can be. We were treated to a display of the children in their Halloween costumes whilst enjoying our lunch, at an outside table on the last day of October. Trattoria "Il Porcospino" (Piazza Madonna degli Aldobrandini) served superb Lobster, again in a friendly atmosphere.